Last time I was at the store, I remembered that I needed some cheese cloth for when I get back to my verdigris experiments. So, getting the homemade wines I had been given late last year into jars and put up to vinegar has been on my mind. The other day while in the middle of waiting for the baking I was doing to finish, I pulled out the wines, jars, and cheese cloth to get the vinegar making started hopefully.
What I've found on making vinegar from wine has been really simple, expose the wine to air and let it sit. In clear jars you want dark ares as the light apparently harms the bacteria you want to grow.
So, we'll see how things turn out in a few months or so.
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| The two wines in jars in a small unused cabinet |
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